If you love jalapeño poppers, then you'll love these air fryer jalapeño poppers! Making them in the air fryer means that your poppers are ready even faster, and who doesn't love efficiency like that in the kitchen. These air fryer jalapeño poppers are ready start to finish in about 25 minutes, making them perfect for feeding a crowd too!
Making these air fryer jalapeño poppers is not only easy, but they only require a small handful of ingredients too.
This recipe is SO easy to make, which is one of the reasons I love making jalapeño poppers in the air fryer, especially if serving a small crowd.
The first thing you'll want to do is slice the jalapeños in half lengthwise. Remove the seeds and ribs, you can use gloves if you want (if not, just be careful not to touch your face/eyes afterwards before washing thoroughly!). You will burn your eyes and it will hurt immensely (been there).
Next, stir together the filling ingredients.
Divide the filling amongst the jalapeños and wrap with prosciutto.
Place the jalapeño poppers in your preheated air fryer and bake at 375℉ for 8 to 10 minutes. Check on them at 8 minutes to be sure. You want them to be slightly browned and for the prosciutto to be crispy.
That's it! Enjoy while they're hot and fresh from the air fryer.
Before getting an air fryer, I would bake jalapeño poppers in the oven all the time. They take longer, but they still taste the same.
Prepare the jalapeño poppers the same way and then place on a lined baking sheet. Bake at 400℉ for about 18 to 20 minutes.
Absolutely! Prep them in advance to save yourself some time.
If you are serving a crowd, you could always make these prosciutto wrapped jalapeño poppers in the oven. This would allow you to make a lot more (unless you have a very large air fryer).
Looking for more appetizers, check these ones out!
I've tried three different air fryers over the years, and my most recent is also my favourite.
It's the Wonder Oven from Our Place. I absolutely love it and highly recommend it, for several reasons.
The only drawbacks I've noticed while using this is the timer function. It's not digital and can be hard to be precise when using it. So I prefer to just use the timer on my oven or microwave when using it to be sure it's exact. The knob also has to be turned off manually by turning it rather than having an on/off switch.
But honestly, other than those missing features, it's such a great appliance and I do recommend it.
You can check out Our Place Wonder Oven here!
Are you ready to make these airfryer jalapeño poppers? Let's get to it!
If you make these air fryer jalapeño poppers please share with me, by tagging me on Instagram or leave a comment and/or review below. I truly love seeing and hearing form you!
This post contains affiliate links, which means I may receive a small commission at no extra cost to you. I only share products and services I have personally used and love. Disclosure here.
Jalapeño poppers are the ultimate appetizer for serving a crowd (or you know, just you!). And I've been making these air fryer jalapeño poppers with prosciutto for years now, and it's better than bacon, yup I said it.
No ricotta: use cream cheese instead.
No prosciutto: use bacon, or omit and sprinkle panko on top.
This recipe makes 12 poppers, three poppers per serving.
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