Holistic Foodie

Foodie turned Holistic Nutritionist

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Vegan Zucchini Fritters: Gluten Free

August 11, 2020 By jaclyn 2 Comments

Yum

vegan zucchini fritters

Zucchini season is one of my favourites, but if you have too many you can start to wonder what to do with them all. If that sounds like you, then hopefully these vegan zucchini fritters can help! I love how easy these are to make, and how tasty they are too. You can easily whip these up in one bowl, in under 45 minutes. I like adding some kick to them with a serrano pepper, but if you don’t want any spice, you can omit them. Cooling them off with a cool ranch dip is also highly, highly recommended.

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Filed Under: Appetizers, Dinner, Lunch, Recipes, Side Tagged With: dairy free, gluten free, nut free, soy-free, vegan, vegetarian, zucchini

Gluten Free Zucchini Chocolate Cake w/ Frosting

June 15, 2020 By jaclyn 2 Comments

Yum

gluten free zucchini chocolate cake

This cake! It reminds me of that McCain chocolate cake with frosting that I used to devour when I was younger. Except this version is a lot healthier and even has some zucchini in it. It’s a gluten free zucchini chocolate cake and I think you’re gonna love it. Because not only is the cake itself delicious and moist (sorry for using that word!), it also has a rich and SUPER EASY chocolate frosting. I’m talking just four ingredients here!

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Filed Under: Baking, Dessert, Recipes Tagged With: baking, chocolate, dairy-free, dessert, gluten free, healthy food, zucchini

Healthy Chocolate Zucchini Bread (Gluten free + Dairy Free)

August 1, 2017 By jaclyn 9 Comments

Yum

healthy chocolate zucchini breadSo were deep into summer and it was hot AF outside when I made this, but I would do it again just to have another slice. Usually, when it comes to summer desserts, I am all about keeping things cool and un-baked. But, when I had some zucchini from the market, I just had to try it in a loaf instead. I had been seeing zucchini baked into things for a while but never tried myself. Well, I sure am glad I changed all that and made this healthy chocolate zucchini bread. 

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Filed Under: Baking, Dessert, Recipes Tagged With: baking, chocolate, dairy-free, frosting, gluten-free, healthy, loaf, oats, recipe, refined sugar free, vegetarian, zucchini

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About me

Hi! I’m Jaclyn, a Holistic Nutritionist and foodie. Over the past few years, I have developed a deep appreciation and understanding of food, wellness and self-love. I know that no matter how much kale you eat, if you have a negative relationship with food and your body you won’t truly feel well. If you like kale and cocktails, then you are in the right place. Read More…

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