Remember when kale was all the rage a few years ago? It was the number one ‘superfood’ on everyone’s radar. As annoying as that term is, it did bring kale front and centre and for that I am grateful. When I first tried a kale salad, I wasn’t a huge fan because I simply wasn’t making it correctly. Now that I have mastered the art of the kale salad, it is my all time favourite green in the winter to make a salad with. This kale tahini salad will completely blow you away with its taste and I can’t wait for you to try it.
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Want a quick and easy breakfast idea? I know, I love a good, quick, healthy and easy recipe for the weekday mornings. Which is why I created this sweet potato breakfast bowl. If you can roast the potatoes the night before (or even on the weekend when you have more time), you can easily whip this up. All you need are some fun toppings, a blender and some kind of nut butter, oh and sweet potatoes of course. I love getting creative with the toppings so I feel like I am having something different from day-to-day. The other great thing is that I’ve had this both warm and cold and both work….