Foodie turned Holistic Nutritionist
This is another amazing one pan dinner that comes together easily and cooks fairly quickly. Yes, even though this is a slow roasted salmon, it’s still ready in under 45 minutes total! This makes a great dinner for a quick weeknight or works just as well to serve to guests (or a few special people). Because of how it’s plated, the brightness of it (hello citrus!) and all that colour, it shows off beautifully.
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Want to know a fun fact… my favourite food growing up was chicken. Is that a little strange, for a 7 year old to request chicken for dinner multiple times a week. In fact, I loved chicken so much that when we had to draw our favourite food in class, mine were chicken legs. Most kids would draw candy or pizza, and then there were my chicken legs with mashed potatoes. But can you blame me? Crispy chicken is my favourite, especially, bone-in and skin on… yes please! This slow cooked chicken and potatoes is a weeknight dinner dream. It’s made in one pot and because you sear it after for a few quick minutes, you are rewarded with crispy skin.
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