Foodie turned Holistic Nutritionist
For as long as I can remember I have been enjoying chia pudding for breakfast. I love the simplicity involved in making them and how easy they are to store for the week. But, after having the same kind of chia pudding, you can get a little bored with the flavours and toppings. Which is why I wanted to whip up some vegan chia pudding multiple ways and with some fun twists. They are all so tasty and can be made in less than 15 minutes, win-win!
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When you make breakfast that tastes like dessert but is actually healthy for you… (*mind blown*). These cherry overnight oats are insanely good and if you are already a fan of overnight oats then you are in for a sweet treat! When I tasted the first bite, it tasted like chocolate cake with cherries, which would be similar to black forest cake, except I always hated black forest cake so I don’t really know what to make of that. It is the best recipe for overnight oats I have ever tried and I have tried them all.
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