Holistic Foodie

Foodie turned Holistic Nutritionist

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Stuffed Apple Cinnamon French Toast with Caramel

February 18, 2021 By jaclyn Leave a Comment

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apple cinnamon french toast

Growing up, my favourite breakfast food was french toast. And it had to have lots of cinnamon on top. Usually it was the cinnamon sugar kind. So I thought to create a new version, a more grown-up version if you will (although I think kids would love this too!). This apple cinnamon french toast is the kind of brunch food you save for the weekends and its well worth every minute making it.

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Filed Under: Baking, Breakfast, Recipes Tagged With: baking, breakfast, brioche, dairy-free, french toast, vegetarian

Vegan Mug Cake: Chocolate Tahini

February 17, 2021 By jaclyn Leave a Comment

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vegan mug cake

I feel as though I’m late to the mug cake game, but I’ve arrived now and I am HERE. FOR. IT! What’s not to love about a single serve cake made in just over one minute? Beyond being incredibly genius, it’s also very practical too. This vegan mug cake is healthy, gluten-free and has both tahini and chocolate (a match made in heaven IMO). Serve it up with a scoop of your favourite ice cream for a delicious treat!

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Filed Under: Baking, Dessert, Recipes Tagged With: baking, cake, chocolate, dairy-free, dessert, gluten-free, mug cake, tahini, vegan

Healthy Cookie Dough Bites: Vegan & No Bake

January 26, 2021 By jaclyn Leave a Comment

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healthy cookie dough

We all know the best part of baking cookies, right? Eating the raw dough of course. I don’t know about you, but I love sneaking bites of it while I’m making a fresh batch. So, why not just make (and eat) straight cookie dough instead?! Well, now you can, because this healthy cookie dough is the EASIEST no bake edible cookie dough recipe there is. With just eight ingredients (including salt), you can easily whip these up and enjoy a bite whenever you want, no bakign required.

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Filed Under: Baking, Dessert, Recipes, Snacks Tagged With: baking, cookies, dessert, easy, gluten-free, no-bake, snack, vegan

Hot Chocolate Muffins with Marshmallows (VG & GF)

December 15, 2020 By jaclyn 2 Comments

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hot chocolate muffins

If you love chocolate, you’ll love these double chocolate muffins. Ultra moist, soft and pillowy, these gluten free and vegan muffins are made to impress. Made with a hot chocolate mix and studded with marshmallows and chunks of dark chocolate, they may just be more cupcake than muffin? Regardless, you definitely need to try these hot chocolate muffins to see for yourself!

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Filed Under: Baking, Breakfast, Dessert, Recipes, Snacks Tagged With: baking, chocolate, dairy-free, dessert, gluten-free, hot chocolate, muffins, snack, vegan

Hot Chocolate Cookies with Marshmallows

November 25, 2020 By jaclyn Leave a Comment

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hot chocolate cookies

Craving hot chocolate and also a cookie? These peppermint hot chocolate cookies are reminiscent of a cozy cup of hot chocolate complete with marshmallows. I’m telling you, these cookies are love at first bite and you don’t need to limit them just to winter time. They’d be great in the summer too, sort of like a S’mores cookie, just omit the peppermint extract. Feel free to use your favourite hot cocoa mix. Perfectly soft and chewy with pools of dark chocolate, these gluten free double chocolate cookies are seriously heaven.

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Filed Under: Baking, Dessert, Recipes Tagged With: baking, chocolate, cookies, gluten-free, hot chocolate, hot cocoa

Healthy Peanut Butter Freezer Fudge: 4 Ingredients

November 5, 2020 By jaclyn 1 Comment

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healthy fudge

This rich and decadent freezer fudge is perfect for when you want a sweet treat. The swirls of chocolate combined with the intense flavour of peanut butter is a classic for a reason. And it’s sweetened with one of my favourite all natural sweeteners- honey. Keep this healthy fudge in your freezer for the next time you want a little something sweet.

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Filed Under: Baking, Dessert, Recipes Tagged With: chocolate, dessert, easy, fudge, gluten-free, grain-free, honey, no-bake, peanut butter, refined sugar free

Gluten Free Pumpkin Chocolate Chip Cookies

October 20, 2020 By jaclyn Leave a Comment

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gluten free pumpkin cookies

Ok, wow! These cookies are honest to goodness the BEST cookies I think I’ve made thus far. The texture is SO on point, that they taste just like a traditional wheat cookie. Trust me, nobody will know these are gluten free! When you take a bite of these gluten free pumpkin cookies you’ll see what I mean. If you’re a fan of soft gooey centres, crisp edges and that irresistible rippled edge, you’re gonna love these. Made with easy, affordable gluten free flours, this is the ONE fall cookie you’re gonna want to bake again and again.

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Filed Under: Baking, Dessert, Recipes Tagged With: baking, cookies, dessert, ghee, gluten-free, pumpkin

Vegan Apple Crisp with Caramel Sauce

October 9, 2020 By jaclyn Leave a Comment

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vegan apple crisp

I’ve been making this apple crisp for quite a while now and I’m happy to say I’ve nailed it. For real, it’s been on repeat in my house for weeks and I don’t plan on stopping. Apple season is made for this vegan apple crisp, trust me! It’s topped with an easy oat and pecan topping and then drizzled with a decadent but not too sweet date caramel sauce. The date caramel is my other obsession and I’ll never go back to any other type of caramel sauce, EVER.

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Filed Under: Baking, Dessert, Recipes Tagged With: apple, baking, crisp, dairy-free, easy, gluten-free, vegan

Apple Crumble Bars: Healthy and Easy

October 2, 2020 By jaclyn 1 Comment

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apple crumble bars

I recently went apple picking and picked WAYYYY too many apples. So what’s a girl to do with all those apples? Make these apple crumble bars of course! There’s something about these delicious apple pie bars that scream Fall. And don’t even get me started on the date caramel sauce. I got the sauce perfectly drizzly and I highly recommend making it.

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Filed Under: Baking, Breakfast, Dessert, Recipes Tagged With: apple, baking, bars, dessert, gluten-free, oats, vegan

Healthier Homemade Turtles: Vegan & Easy

September 24, 2020 By jaclyn Leave a Comment

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homemade turtles

Did you grow up eating the classic caramel turtles around the holidays? I remember having them along with countless other chocolates too. Specifically, those Guylian chocolate shells, do you remember those? Those were probably my favourite. I’ve always had a sweet tooth when it comes to chocolate and I’d happily eat them around the holidays no matter what time of day (yes, even at like 8 am!). It only made sense to make my own version of one of these classic holiday chocolates. These homemade turtles are irresistibly good and made with some healthier swaps because my sweet tooth just isn’t the same as it once was.

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Filed Under: Baking, Dessert, Recipes Tagged With: chocolate, dairy-free, dessert, easy, gluten-free, grain-free, paleo, turtles, vegan

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About me

Hi! I’m Jaclyn, a Holistic Nutritionist and foodie. Over the past few years, I have developed a deep appreciation and understanding of food, wellness and self-love. I know that no matter how much kale you eat, if you have a negative relationship with food and your body you won’t truly feel well. If you like kale and cocktails, then you are in the right place. Read More…

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