My go-to kale parmesan salad that I've been making on repeat for years! Topped with crispy prosciutto, toasted pine nuts and massaged with a lemony dressing.
This flavourful hamachi crudo with a bright citrusy dressing looks fancy, but is so easy to prepare.
Hi! I'm a Holistic Nutritionist and the founder of Holistic Foodie. I love food (pasta is my love language) and just having fun in the kitchen. I enjoy teaching others how to enjoy their time in the kitchen by creating easy, fuss-free, flavour packed recipes that taste delicious.
Read MoreWinter has arrived! Think cozy, healthy and nourishing recipes just like these mushroom and lentil pot pies.
